Rich, tempting and utterly mouth-watering; a lustrous chocolate fudge icing is the ideal finish for your Betty Crocker cakes. Scrumptious! Betty Crocker icings are ready to spread. Betty Crocker icings are also gluten free. Get baking with Betty!
Product information
Country of Origin
Preparation and Usage
Stir ready to spread icing, at room temperature, with a rounded knife
To ice:
Spread or pipe onto your cooled Betty Crocker cake or cupcakes.
To glaze:
1. Spread a very thin layer (about 1/3 of the tub) on top of the cooled cake
2. Remove foil seal completely before placing in microwave oven. Place the tub with the remaining icing, in the microwave oven, uncovered. Microwave at 800W for 20 seconds.
3. Stir thoroughly until smooth. If too thick to pour, microwave 5 to 10 seconds longer.
4. Pour icing over your cake so that it drips down on the sides.
Ready to spread:
One tub contains enough icing to cover and fill one 20cm double layer cake (serves 12) or up to 27 cupcakes.
Remove foil seal completely before placing in microwave oven.
Caution: Do not overheat- icing may become hot. Handle with care.Package Type
Recycling Information
Other Information
Chocolate flavour icing.
Storage:
Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.
Usage:
12 Servings
Distributor:
General Mills Scandinavia AB,
Sweden.
Additional Information:
Crossed Grain Symbol - CH-062-017
General Mills
Brand
With a Betty you get perfect icing every time.
Love Betty
Try it with Betty Crocker Devil's Food Cake mix - delicious!
General Mills Cocoa Commitment
100% of the cocoa in this product supports programs which invest in farming practices and livelihoods of small farmers and their communities See: generalmills.com/cocoa for more details.Manufacturer
General Mills International Srl,
Switzerland.
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.
General Mills Hellas S.A.,
59-61, Ag. Konstantinou str.,
Building B 151 24,
Marousi,
Athens,
Greece-EU.Return To Address
${email}
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.
Typical Values
Per 100g
1/12 (33g)** of tub
%* (33g)
Energy
1675kJ/399kcal
553kJ/132kcal
7%
Fat
16.2g
5.3g
8%
of which saturates
8.9g
2.9g
15%
Carbohydrate
60.8g
20.1g
8%
of which sugars
58.2g
19.2g
21%
Fibre
2.0g
0.7g
-
Protein
1.5g
0.5g
1%
Salt
0.63g
0.21g
3%
*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
**Enough to cover and fill a 1/12 of a sandwich cake
Typical Values
Per 100g
1/12 (33g)** of tub
%* (33g)
Energy
1675kJ/399kcal
553kJ/132kcal
7%
Fat
16.2g
5.3g
8%
of which saturates
8.9g
2.9g
15%
Carbohydrate
60.8g
20.1g
8%
of which sugars
58.2g
19.2g
21%
Fibre
2.0g
0.7g
-
Protein
1.5g
0.5g
1%
Salt
0.63g
0.21g
3%
*Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
**Enough to cover and fill a 1/12 of a sandwich cake
Ingredients
Allergen Information
Allergy Information
Dietary Information